Pull up your garters and preheat the oven, Darling! Today we’re getting our hands floured and our hearts full!
In this charming little kitchen escapade, I tackle baking bread for the very first time. I knead the dough, wait for the rise, bake, slice, and eat. So grab your apron (bonus points if it’s frilly), settle in with your favorite drink, and join me as I attempt to bake, and maybe even fall in loaf. 😉
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